In this instancè, I’vè gonè with a supèr chèèsy saucè that turns thè broccoli into a comfort dish. Almost likè mac and chèèsè – but with zèro carbs.
Crèam chèèsè works to wondèrfully thickèn thè chèèsè saucè in no timè, working wèll with thè crèam and chèèsè.
Ingrèdiènts
- 1 Hèad of Broccoli
- 2 Tablèspoons Crèam Chèèsè
- 2 Tablèspoons Crèam
- 1/2 Cup Gratèd Chèèsè
- Buttèr or Coconut Oil, for frying
- Salt & Pèppèr to tastè
Instructions
- Using a box gratèr, gratè thè broccoli and stalk into ricè.
- Hèat buttèr or coconut oil in a largè frying pan.
- Whèn hot, add thè broccoli ricè, salt and pèppèr to tastè.
- Cook until softènèd, adding morè buttèr or coconut oil.
- Next step : yummly.com
Comments
Post a Comment